Catalog
Cooking Oil
Cooking oil bottled in Vietnam: palm, soybean, blended and rice bran oil, in PET bottles from 250ml to 5L and in catering sizes. The shelf is open and sourced against a written specification.
What this shelf covers
Oil is bought on the base, on the blend and on the pack. Palm and soybean are the volume, blends are what most retail brands actually sell, and rice bran is the local speciality with a higher smoke point. Retail runs from the 250ml bottle to the 5L jug that a household buys monthly; catering sizes go further. The base oil decides the price and the label, so it belongs on the order rather than in a conversation.
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The heaviest liquid on the site
A litre of oil weighs close to a kilogram and ships in rigid PET, so a container reaches its payload with the roof still visible above the cargo. That makes oil a partner for something light rather than a load of its own, and it makes the jug sizes better freight per litre than the small bottles. Ask the desk for the carton weight before you compare a price per bottle across suppliers.
