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Vietnamese Soy Sauce Fish Export Data and Sourcing Trends

A detailed review of trade figures from 2019 through 2023 for Vietnamese exports under HS 210310, examining export volumes, unit values, destination market concentrations, and import mirror records.

التوريدقراءة 12 دقيقة

الخلاصات

  • Total export value expanded from 7.79 million USD in 2019 to 9 million USD in 2023, representing an increase of 15.5%.
  • Average unit value declined across the period from 1.87 USD per kg (1,870 USD per tonne) to 1.65 USD per kg (1,650 USD per tonne), down 11.8%.
  • Cambodia represents the largest individual market in the dataset for 2023, accounting for 2.19 million USD or 24.3% of total exports.
  • US customs mirror data recorded 1.21 million USD in 2023, reflecting a consistent baseline of North American demand.
Colorful display of Asian sauces and condiments on market shelves in New Taipei City, Taiwan.
Colorful display of Asian sauces and condiments on market shelves in New Taipei City, Taiwan.

Overview of Vietnamese Trade Flows

International grocery distributors and procurement managers tracking condiment categories frequently benchmark soy sauce fish products against broader Asian seasoning flows. Trade figures reported under HS heading 210310 illustrate a steady structural progression in outgoing shipments from Viet Nam over recent years. Between 2019 and 2023, commercial volumes and gross revenues demonstrated resilience across regional and intercontinental supply corridors. For institutional buyers, evaluating these multi-year trends provides visibility into production stability, supplier pricing behavior, and volume scalability.

In 2019, Viet Nam recorded an annual export value of 7.79 million USD, with volume reaching 4.16 million kg. The corresponding unit realization stood at 1.87 USD per kg (1,870 USD per tonne). During 2020, total trade value increased to 8.48 million USD on a volume of 4.26 million kg. This performance reflected an export value up 8.9% on 2019, while the average realization saw a unit value up 6.4% to reach 1.99 USD per kg (1,990 USD per tonne). This initial segment of the series established a baseline of operational growth during a period of shifting global logistics conditions.

Expansion continued into 2021, when outgoing shipments generated 8.77 million USD across 5.3 million kg. While performance indicated a value up 3.4% on 2020, price dynamics shifted, yielding a unit value down 17.1% to 1.65 USD per kg (1,650 USD per tonne). By 2022, export value contracted to 8.27 million USD with volume settling at 4.96 million kg. This represented a value down 5.7% on 2021, though pricing showed slight firming with a unit value up 1.2% to 1.67 USD per kg (1,670 USD per tonne). In 2023, the sector rebounded as value reached 9 million USD on a volume of 5.45 million kg, reflecting a value up 8.9% on 2022 alongside a unit value down 1.2% to 1.65 USD per kg (1,650 USD per tonne).

Across the series, from 2019 to 2023 the value is up 15.5%. Concurrently, unit value moved from 1.87 USD per kg (1,870 USD per tonne) to 1.65 USD per kg (1,650 USD per tonne), down 11.8%. These long-term metrics point to a sector expanding its aggregate output while adjusting baseline price levels to remain competitive in major retail and food service import markets.

Multi-Year Volume and Valuation Trajectories

Examining the yearly changes in physical tonnage and gross valuation clarifies how Vietnamese manufacturers have scaled their export programs. When sourcing liquid seasonings, procurement directors track whether value growth stems from rising raw material surcharges or physical production expansion. The data shows that physical shipments climbed from 4.16 million kg in 2019 to 5.45 million kg in 2023, demonstrating genuine volume growth rather than purely inflationary trade accounting.

The dynamic observed in 2021 provides a clear case study in volume scaling. As exports expanded to 5.3 million kg from 4.26 million kg the prior year, total value reached 8.77 million USD. The accompanying drop in unit value down 17.1% to 1.65 USD per kg (1,650 USD per tonne) highlighted a structural repositioning toward high-volume containerized shipments. Importers managing private label programs often utilize such periods of softening unit values to negotiate multi-container supply agreements.

When volume stabilized in 2022 at 4.96 million kg with a value of 8.27 million USD, unit value up 1.2% to 1.67 USD per kg (1,670 USD per tonne) demonstrated pricing resilience even during minor trade contractions. The subsequent recovery in 2023 to 9 million USD and 5.45 million kg confirmed that export capacity remains robust. For industrial buyers integrating fish and soy sauce components into retail product lines, this production trajectory offers reassurance regarding supply continuity.

Year-on-Year Performance Summary

* 2019: 7.79 million USD, 4.16 million kg, 1.87 USD per kg (1,870 USD per tonne)

* 2020: 8.48 million USD, 4.26 million kg, 1.99 USD per kg (1,990 USD per tonne), value up 8.9% on 2019, unit value up 6.4%

* 2021: 8.77 million USD, 5.3 million kg, 1.65 USD per kg (1,650 USD per tonne), value up 3.4% on 2020, unit value down 17.1%

* 2022: 8.27 million USD, 4.96 million kg, 1.67 USD per kg (1,670 USD per tonne), value down 5.7% on 2021, unit value up 1.2%

* 2023: 9 million USD, 5.45 million kg, 1.65 USD per kg (1,650 USD per tonne), value up 8.9% on 2022, unit value down 1.2%

Serious ethnic male worker standing on ladder near barrels with fish sauce while working with colleague
Container ships moored at Terminal Burchardkai in Hamburg, Germany during evening hours.

Destination Markets and Regional Concentration

Shipment destinations for Vietnamese liquid seasonings demonstrate a mix of regional cross-border commerce and mature overseas consumer markets. The 2023 trade data reveals significant concentration among key regional trade partners alongside consistent flows to Oceania, East Asia, and Europe. Buyers assessing geographic risks benefit from understanding how demand is distributed across these distinct market corridors.

Among the markets queried in the 2023 dataset, Cambodia represented the largest single destination by a wide margin. Exports to Cambodia reached 2.19 million USD, capturing 24.3% of the year's total exports and 62.6% of the markets listed here. Overland logistics, established cross-border distribution networks, and strong culinary affinities for fermented condiments support this heavy trade concentration. For manufacturers in Viet Nam, this regional market provides a high-volume base that absorbs substantial bulk and packaged output.

Developed retail markets across the Pacific Rim also constitute a dependable share of outbound cargo. Australia received 345,901 USD, representing 3.8% of the year's total exports and 9.9% of the markets listed here. Shipments to the Philippines followed closely at 339,732 USD, which accounted for 3.8% of the year's total exports and 9.7% of the markets listed here. Korea accounted for 319,024 USD, representing 3.5% of the year's total exports and 9.1% of the markets listed here. These figures confirm that Vietnamese processors maintain active compliance with diverse food safety and labeling standards across multiple regulatory jurisdictions.

Secondary flows within the queried group highlight targeted demand in specialized retail and diaspora channels. Japan recorded 91,927 USD, equal to 1.0% of the year's total exports and 2.6% of the markets listed here. Malaysia took 91,726 USD, representing 1.0% of the year's total exports and 2.6% of the markets listed here. Singapore received 82,746 USD, capturing 0.9% of the year's total exports and 2.4% of the markets listed here. In Europe, the United Kingdom accounted for 36,707 USD, representing 0.4% of the year's total exports and 1.0% of the markets listed here. These queried markets do not represent the complete list of global destinations, but they illustrate the breadth of international distribution.

Pricing Dynamics and Product Mix Shifts

The evolution of unit values across the five-year series provides useful insight into product mix changes, packaging adjustments, and commercial strategies among Vietnamese exporters. Across the entire timeframe, unit value moved from 1.87 USD per kg (1,870 USD per tonne) to 1.65 USD per kg (1,650 USD per tonne), down 11.8%. This overall downward movement occurred alongside substantial volume expansion, pointing toward greater operational efficiencies and shifts in product specification.

In 2019, the series began at 1.87 USD per kg (1,870 USD per tonne) before climbing to 1.99 USD per kg (1,990 USD per tonne) in 2020. That increase, characterized by a unit value up 6.4%, occurred during widespread disruptions in international freight and raw material supply. However, the subsequent adjustment in 2021 to 1.65 USD per kg (1,650 USD per tonne), marked by a unit value down 17.1%, realigned export pricing to support volume penetration in cost-sensitive regional markets.

From 2021 through 2023, unit values exhibited tight stability. The metric rose slightly in 2022 to 1.67 USD per kg (1,670 USD per tonne), reflecting a unit value up 1.2%, before easing in 2023 to 1.65 USD per kg (1,650 USD per tonne), a unit value down 1.2%. This multi-year price band suggests that Vietnamese exporters have established predictable manufacturing cost structures. For commercial procurement teams balancing fish sauce soy formulations or exploring health-oriented specifications like fish sauce low sodium, this pricing consistency offers a reliable baseline for long-term contract budgeting.

Viet Nam exports of HS 210310 by year (million USD)02468107.798.488.778.27920192020202120222023
Source: UN Comtrade, Viet Nam reported exports, retrieved 2026-08-31.

Analysis of US Customs Mirror Data

When evaluating international trade flows, comparing export declarations against destination customs records provides essential context on supply chain costs and reporting variances. Customs records compiled by the US Census Bureau under HS 210310 offer an instructive comparison with reported Vietnamese export figures. The two records describe the same underlying trade flow, but they diverge because of valuation methodologies, transit times, and transhipment routings.

In 2019, US customs recorded receiving 931,261 USD under this heading, which represented 12.0% of what Viet Nam reported exporting to all markets worldwide. In 2020, US import records increased to 1.02 million USD recorded by US customs, holding at 12.0% of what Viet Nam reported exporting to all markets. In 2021, inbound US receipts grew further to 1.06 million USD recorded by US customs, representing 12.1% of what Viet Nam reported exporting to all markets. Throughout these three years, the US market maintained a highly consistent share of total global shipments originating from Viet Nam.

A noticeable increase occurred in 2022, when receipts reached 1.34 million USD recorded by US customs, representing 16.2% of what Viet Nam reported exporting to all markets. This uptick in US customs receipts coincided with elevated ocean freight rates and broader supply chain adjustments across North American retail channels. In 2023, the figure moderated to 1.21 million USD recorded by US customs, which equaled 13.4% of what Viet Nam reported exporting to all markets.

These mirror statistics underline the importance of accounting for destination-specific costs. While Vietnamese export figures generally capture Free on Board (FOB) valuations at the port of departure, US customs declarations reflect values that can include international freight, insurance, and handling adjustments. Furthermore, cargo departing Vietnamese ports late in a calendar year may only enter US customs records in the subsequent year, creating standard reporting timing differences.

Strategic Sourcing Implications for Importers

The documented performance of Vietnamese condiment exports between 2019 and 2023 carries direct operational implications for commercial sourcing teams. Gross value expansion from 7.79 million USD in 2019 to 9 million USD in 2023 demonstrates sustained manufacturing capacity. The simultaneous decline in unit value from 1.87 USD per kg (1,870 USD per tonne) to 1.65 USD per kg (1,650 USD per tonne) indicates that suppliers have achieved scale efficiencies that benefit long-term purchasing programs.

Importers looking to diversify condiment supply chains can utilize Viet Nam as a reliable sourcing hub for liquid seasonings. The geographic distribution of exports confirms that processors possess the technical capabilities to satisfy stringent regulatory standards across developed markets, including Australia, Korea, Japan, and the United Kingdom. For buyers managing retail private label lines, partner selection should focus on suppliers capable of maintaining batch consistency while meeting complex labeling mandates.

Procurement managers should also account for the volume dominance of regional trade corridors. With Cambodia absorbing 2.19 million USD in 2023, major Vietnamese manufacturing facilities maintain high baseline capacity utilization. This operational scale provides factory stability, allowing overseas buyers from North America and Europe to negotiate competitive terms for scheduled container shipments without absorbing excess factory overhead.

Limitations of Customs Trade Statistics

While customs data reported under HS heading 210310 provides valuable macro-level visibility, professional buyers must recognize the operational limitations inherent in aggregated trade statistics. HS 210310 specifically governs soy sauce, meaning that associated culinary seasonings, hybrid sauces, and distinct fish sauce export lines may be classified under separate tariff headings depending on ingredient ratios and local customs interpretations. Consequently, aggregate figures should be viewed as an indicator of general manufacturing activity rather than a census of every savory liquid condiment.

Furthermore, customs data does not disaggregate shipments by product tier, packaging format, or certification standard. A single trade line combines bulk industrial liquid totes, standardized food service containers, and premium bottled consumer units. A lower unit value in a given year might indicate a higher proportion of bulk industrial shipments rather than a price drop for retail-ready packaged goods.

Finally, the country-level figures queried in the 2023 dataset represent a specific subset of destination markets rather than a complete global registry. Unlisted destinations across Europe, North America, the Middle East, and Africa also receive cargo under this classification. Importers must therefore supplement aggregate customs datasets with direct factory audits, product specification sheets, and localized market assessments when making formal procurement commitments.

الأسئلة الشائعة

What product classifications are captured under HS heading 210310?

HS heading 210310 specifically classifies soy sauce. Related condiments such as fish sauce are often evaluated alongside it by international procurement teams managing condiment portfolios, though separate tariff headings apply to distinct formulations.

How did Vietnamese export unit values perform between 2019 and 2023?

Unit values shifted from 1.87 USD per kg (1,870 USD per tonne) in 2019 down to 1.65 USD per kg (1,650 USD per tonne) in 2023, marking an overall drop of 11.8% over the five-year series.

Which destination country registered the largest share in the 2023 dataset?

Cambodia was the largest destination among reported markets in 2023, taking 2.19 million USD, which equaled 24.3% of the year's total exports and 62.6% of the markets listed in the query.

Why do US customs import records diverge from reported Vietnamese export figures?

Discrepancies between reporting jurisdictions typically arise due to valuation differences (FOB versus CIF including freight and insurance), shipping time lags, and intermediary routing through third-party logistics hubs.

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